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A crispy and flavorful stir-fry made with tender okra, onions, and mild spices — a perfect side dish.
Bhendi Fry (also known as Okra Fry or Bhindi Fry) is a popular Indian side dish made by sautéing sliced okra with onions, turmeric, and simple Indian spices. This dry preparation keeps the okra crisp and delicious without becoming sticky. Ideal as a healthy, everyday side for roti, dal, or rice dishes.
100% vegetarian and vegan
Made using fresh, tender okra
Gluten-free and low in oil
No onion/garlic variant available upon request
Packed in eco-friendly, microwaveable containers
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
