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Authentic Nati-style chicken curry made with native country chicken, aromatic spices, and a rich masala gravy.
Nati Chicken Curry is a traditional Karnataka-style dish prepared using desi (country) chicken, slow-cooked in a spicy onion-tomato masala, with ground coconut and aromatic whole spices. This rich and flavorful curry is typically served with rice, ragi mudde, or parota. The native chicken brings a deep, earthy taste that’s distinct and satisfying.
Made with free-range country chicken
Slow-cooked in homemade masala
Bold, rustic flavors
Perfect for spice lovers
A South Indian delicacy from local kitchens
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
