-13%
-49%
Crispy cauliflower florets tossed in a tangy, spicy, and savory Manchurian sauce—an Indo‑Chinese veggie starter favorite.
Veg Gobi Manchurian (Dry) is an Indo‑Chinese classic where cauliflower florets are coated in a seasoned batter (made with corn starch, all-purpose flour, salt, chili powder, pepper) and deep-fried until golden and crisp. These florets are then stir-fried in a zingy sauce made with garlic, ginger, soy sauce, tomato ketchup, chili sauce, vinegar, and garnished with spring onions and capsicum. It delivers a delightful crunch, tangy flavor, and aromatic seasoning.
Vegetarian and vegan (no eggs)
No artificial colors or preservatives
High in fiber and vegetable nutrition
Net weight: 250 g per serving
Shelf life: 6 months (if pre-cooked and stored chilled)
Best served immediately to retain crispiness
Highly recommended. Will purchase more in future.
Great product quality!
88613 62207
info@goldengaterestaurant.co.in
